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Erté and many more figures from Russian high society
brought the National Hockey League to Buffalo
This readable and informative work is further enhanced by a glossary describing the structure of French meals in the nineteenth century
*tear on page 39-40*
Illustrated by Paul Brown w/ an original pencil remarque drawing of a horse head inscribed Poor Old Charlie for Fred
"Sauce For The Gander" 1951 CORBETT, Scott Tiffany & Co. Erté and many more figuresCORBETT, Scott [238] pp. Thomas Y. Crowell Company 1951 Illustrated by Don Freeman VG VG An amazing story of a Caucasian who decided to go into business with a Chinese restaurateur and mass produce & mass market his favorite Chinese sauce, which he dubbed "Sea Sauce", made from black beans, garlic and ginger. Fascinating! Perhaps the inception story of soy sauce.
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