Chateau Pedesclaux, le Haut-Medoc de Pedesclaux, Bordeaux, France, 2016, 750mL Red Wine pink peppercorn

pink peppercorn

orange peel and cloves

M Master Blender Karine Lasalle expertly incorporates heavily charred barrels that convey smoke and earthiness

Cool juniper aromas with spicy notes of pepper and tangy notes of lemon peel

Contra Costa County • Dry-farmed (non-irrigated) vineyard • Pure sandy soils • Carignan and Zinfandel from Ricetti Vineyard

Chateau Pedesclaux, le Haut-Medoc de Pedesclaux, Bordeaux, France, 2016, 750mL Red Wine pink peppercornShows a classic claret like viscosity with a medium purple hue. Charming aromas of red currant, black plums, cedar, wild bay, currant leaf, camphor, and violets sing harmoniously. Medium bodied, it shows pleasantly crunchy tannins and a beautifully lifted frame that showcase flavors of black raspberry, wild herbs, spice box, and cedar. The finish lingers with a hint of spice that will make your mouth water. This is a classic, elegant Haut Mdoc for