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Hyogo Prefecture
under Magrez
and Portugieser produced by Schlossmühlenhof in Rheinessen
In order to emphasize its amber tone
to filtering
Topette, Chardonnay, France, 750mL Extra Anejo Hyogo PrefectureThis Chardonnay hails from the Touraine region of the Val de Loire, where the grapes are grown on clay, limestone and flinty soils. The vines average 10 years of age and are cultivated using sustainable farming practices. The grapes undergo direct pressing, and the juice is fermented in stainless steel tanks. The wine is then aged for 4 months on the fine lees in steel tanks before being lightly filtered and bottled. Pale yellow in color with greenish
