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"A Concise Encyclopaedia Of Gastronomy, Section II: Fish" 1948 SIMON, Andre L. [compiled by] Women's Fashion Labour-saving

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Labour-saving

Louise Bourbon

whose chief offense may be that she is a 'damnably efficient' gardener

'Cameron Erracht'

His career spanned a period of over fifty years

"A Concise Encyclopaedia Of Gastronomy, Section II: Fish" 1948 SIMON, Andre L. [compiled by] Women's Fashion Labour-savingSIMON, Andre L. [compiled by] [119] pp. The Wine And Food Society 1948 Fifth Printing 8 1 2" x 5 7 8" A concise encyclopedia of gastronomy compiled under the editorial direction of Andr L. Simon, this being the second section which focusses on Fish: with an alphabetical list of edible fish and a selection of American, English, and French recipes for their culinary preparation and presentation.

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