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Viognier from 18-year-old vines in Tuscany
Unfiltered and naturally produced
chillable red made from skin-fermented and direct-pressed fruit
perfect for sharing with friends and family on a warm evening
Volcanic soils meet natural winemaking: This Etna Rosso uses local Nerello Mascalese grapes and biodynamic practices for a complex
Les Camilles 2022 Chile Viognier from 18-year-old vines inA remarkable expression of Malbec (Ct) from 80 year old vines planted in the well drained red clay and limestone terraces of Cahors. Crafted by Gilles Bley, this wine defies the region's typical heavy style, offering a brighter, fruit driven profile with silky tannins and deep complexity. Aged for two years in 600 liter wooden tanks, its a smooth, elegant wine that can be enjoyed now or aged further. Fun Fact: Gilles Bleys family has been growing
