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Produced using fresh pressed cane
black raspberries
The slightly leaner of the single vineyards
Keefer Ranch
Same traditional winemaking: extended maceration
El Luchador Anejo Tequila NO20230802 Produced using fresh pressed caneCreated by David Ravandifounder of 123 Organic Tequila and Crneo Organic Mezcalwith over 20 years in artisanal tequila. El Luchador is certified organic (USDA and EU) from a single estate at 4,200 feet elevation, farmed entirely without pesticides or synthetic fertilizers. The Aejo ages 14 16 months, with significant time in French white oak adding unusual complexity. Even the packaging is sustainable: hand blown recycled glass bottles, recycled paper
