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from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine
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Tequila: A Tasting Course PMT from seasoned experts to beginnersFrom a clean shot of Blanco to a dirty Margarita, tequila is a global hit and it has a long history dating back to the Aztecs. You might know that tequila is distilled from the agave plant, but did you know that bats play a crucial part in its production too? Tequila expert Millie Milliken is your guide to the art and craft of tequila, from the type of agave used and how it is harvested, the jimadors who make the spirit and the types of tequila
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