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Nebbiolo and Arneis
it gives as taste of an unfiltered Junmai Sake
I'm always looking for some residual sugar for my blue cheeses
Like all Brutal wines
of Evan where he experiments with a wine each vintage and donates all the proceeds to a new organization
Nomos Vinho Verde 2019 Lombardy Nebbiolo and ArneisHaving met these folks at Vella Terra before COVID, we were STOKED to find out de la Vina was bringing them in! Their take on Vinho Verde is so elevated and delicious, with some time in oak and a bit of skin contact, we can't wait for you to try it!
