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velvety and relatively full-bodied flavors possess a dusty and sappy mouth feel before concluding in a moderately austere but balanced finish
focused and intensely mineral-inflected large-scaled flavors evidence controlled power and a sleek muscularity before terminating in an explosive and palate saturating finish of genuinely stunning length
There is plenty of wild fruit and cherry
85 ha monopole)
highly perfumed aromas of ripe dark berries
Louis Michel, Chablis Forets other_regions_italy velvety and relatively full-bodied flavorsHere too there is a hint of volatile acidity that is no more than a background element to the citrusy aromas of algae, apple and shellfish. There is fine volume to the delicious, lemony and succulent medium weight flavors that flash good minerality on the clean, dry and relatively powerful finish that exhibits just a touch of rusticity. This also needs to develop more depth so I would suggest giving it 2 to 3 years of bottle aging first.
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