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It takes a little while to find its bearings
Otherwise there is good freshness and vibrancy to the concentrated big-bodied flavors that possess a discreet stony quality that carries over to the beautifully long
a jewel of balance and subtlety with a wonderfully persistent delicacy
The Pinot Noir was vinified with some 50% whole bunch this year
There is excellent richness to the generous and opulent medium weight plus flavors that possess an abundance of sappy dry extract on the bold and mineral-driven finale
Paul Dethune, Blanc de Noirs Brut Vintage:N.V. It takes a little whileThe NV Brut Blanc de Noirs Grand Cru is a pure Pinot Noir from Ambonnay, with 30% of the base wine fermented in oak. Soft rye crumbs and fresh sour cream butter are evoked on the nose. Fine mousse underlines the lovely, tart red apple edge that pervades the wine, making the mouth water. Freshness rules, lending this liveliness and crunch despite its mellow nature, a lovely and enticing combination with a beautifully long finish ringing with Pinot
