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The wines show it: hand-harvested
Ian Brand is one of the Central Coast's most curious winemakers
until someone decides the moment has come — then they get inspected
there are the reserve wines
The maturation is layered: 15 years in refill casks
Michel Gahier Cremant du Jura Blanc 2022 070226CHILL The wines show it: hand-harvestedNatural sparkling wine with zero dosage and zero sulfurradical even by Jura's standards. Michel Gahier (family in Montigny ls Arsures since 1525) produces this Crmant from 100% Chardonnay (the local 'Melon Queue Rouge' clone) grown on a 1. 2 hectare plot of gravel and limestone in Cramans, eight kilometers from his home. Traditional method, 24 months on lees, low yields (45 hl ha). No sulfur added at any stagea commitment few sparkling wine producers
