The book features 100 recipes—each with a gorgeous photo—of icebox cakes
with one chapter dedicated to the wedding cake
To a surprising extent
all looking at the camera (one customer toasting the photographer)
the wisdom she as accrued is gathered in this impressive encyclopedic work of African Healing and herbal medicine
Yassou: The Simple, Seasonal Mediterranean Cooking of Greece (Shaily Lipa) sausage The book features 100 recipes—eachFrom an Israeli cookbook author and TV personality, celebrate the original Mediterranean diet with this "delicious journey" (Adeena Sussman, author of Shabbat and Sababa). Greek food, born of the land where sun meets sea, is built on the delicious, healthy pillars of abundant fresh vegetables and fish, olive oil, whole grains, legumes, artisanal cheeses, and fruitaccompanied by an occasional glass of wine. This foods everlasting appeal is captured in