Mastering Authentic Crepes and Galettes (Bertrand Larcher) Thailand Meredith teaches you to cook

Meredith teaches you to cook like a professional hostess (and have fun while doing it)

Haniyeh includes a helpful guide to the most distinct Persian ingredients like saffron

and across the rugged interior of Sicily to the heights of Mount Etna

Enjoy the crispy edges it lends to creamy pancakes

and this has given rise to a highly varied gastronomic pinnacle

Mastering Authentic Crepes and Galettes (Bertrand Larcher) Thailand Meredith teaches you to cookAuthentic recipes and instruction from the founder of Paris' Briezh Caf. Crpes and Galettes are a French food specialty enjoyed around the world. Originally a "peasant" food, because they required few fresh ingredients, crpes and galettes are now enjoyed as both a delicacy and street food. Whether sweet or savory, the soft and delectable food is easy to make and a guaranteed hit for breakfast, lunch or dinner at crperies around the world. Mastering