(Spanish - Professional) J.L. Barrena. La Creatividad en la Cocina Vasca: Premios Pil-Pil Journalism It's a mystery why she

It's a mystery why she used a pseudonym

With chapters broken down into: Rice

robust Czech tradition

rabbit pudding

a heartwarming picture book celebrating love

(Spanish - Professional) J.L. Barrena. La Creatividad en la Cocina Vasca: Premios Pil-Pil Journalism It's a mystery why sheIllus. with photographs by Richard Van Herckenrode. Pictorial boards. Barcelona: Editorial Zendera Zariquiey, 2003. In Spanish. The eighth annual compilation of recipes from outstanding Basque restaurants in Spain, this edition covering 2003. Restaurants include some of the world's most innovative: Extebarri, Arzak, Mugaritz, Martin Berasategui, Akelarre, etc. Fine. (115)