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In First Generation
On Food and Cooking
inexpensive alternative to rice or wheat and cheap fodder for livestock and finding its way into everything from explosives to embalming fluid
Along with these personal stories from a life in restaurants
but his love for flavor began with the comforting home dishes of his Iranian parents’ immigrant household
(Peter Pauper Press) The ABC of Gourmet Cookery. great british bake off In First GenerationIllus. with woodcuts by Ruth McCrea. Dec. boards, jacket. First Edition. Mt. Vernon, NY: Peter Pauper Press, [1956]. International cookery for the ambitious mid century American household, including Luigi's chicken and noodles cacciatore, Javanese nasi goreng, brioches, bouillabaisse, etc. Fine and bright. (50)
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