*Pre-order* Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook (Eric Ripert) *Signed* Lunch such as a drizzle cake

such as a drizzle cake dazzling with mango and ginger

From the opulent Eight Treasures feast of ancient times to the Tang dynasty’s legendary “Tail-Burning” banquet

underexplored region that spans India

he follows the progress of the seasons and their reflections in his greenmarket favorites

Meaning “branch” or “bough

*Pre-order* Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook (Eric Ripert) *Signed* Lunch such as a drizzle cakeExpected October 6, 2026 . Available for pre order now! Signed bookplate mounted inside! Three Michelin starred chef Eric Ripert, the New York Times bestselling author of Vegetable Simple and Seafood Simple, brings together his two great passions as he explores how food can bring health, joy, mindfulness, and gratitude into our daily lives, with over 75 easy and delicious plant based recipes. Showcasing delicious, vegetable forward dishesfrom vibrant