Tava: Eastern European Baking and Desserts From Romania & Beyond (Irina Georgescu) Jewish and a full nutritional analysis

and a full nutritional analysis accompanies each recipe

Chipping to corners

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minor rubbing to spine ends & corners

Every morning

Tava: Eastern European Baking and Desserts From Romania & Beyond (Irina Georgescu) Jewish and a full nutritional analysisTava is a meticulously researched baking book celebrating centuries of diversity and overlapping cultures that form today's cuisine in Romania. The author's aim is to also share the story of those dishes that have come to represent the identity of different cultural communities across the country. Tava means tray in Romanian, a metaphor for how a whole culinary landscape is presented to the reader. You will find Armenian pakhlava, Saxon plum pies,