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Chardonnay and Pinot Noir
ending in a long finish with silky tannins
the reproductive stalk (“quiote”) is cut (“capón”) to redirect and concentrate sugars in the plant’s heart for a further 3 years (
Fermented in concrete
lightly filtered and lightly sulfured
Porto Quinta Infantado Tawny Port, 750ML, Portugal irish Gin Chardonnay and Pinot NoirQuinta do Infantado Tawny Port is a highly regarded, estate bottled, and "medium dry" tawny, offering a drier, more nuanced experience than many commercial brands (approx. 70 84g L residual sugar). It features concentrated, rich notes of roasted hazelnuts, toffee, dried fruit, and coffee, with a long, elegant, and slightly oxidative finish.
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