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35-hectare southwest-facing vineyard on clayey-calcareous marl at 230 meters elevation
The 2015 Merlot from Elyse captures that intensity—hand-harvested fruit fermented in small lots and aged in French oak to deliver dark fruit
but the wines here go the other way: low alcohol
bottled unfined and unfiltered
The wine is traditionally fermented and aged 30 months in large Slavonian oak casks
Domaine du Bagnol Cassis Rose 2025 web-unpublished 35-hectare southwest-facing vineyard on clayey-calcareousFind paradise in a glass: Cassis is a tiny Mediterranean appellation, one of France's very first AOCs, with only about a dozen wineries, and Bagnol is a perennial favorite among them. They farm Grenache, Mourvedre and Cinsault organically just 200 meters from the sea, in clay and limestone hills that descend to the water. Hot sun ripens the grapes; sea and Alpine breezes keep them fresh. The result lands between an easygoing Cotes de Provence and a
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