Pierre Yves Colin Morey, Saint Aubin Le Banc other_regions_italy and assorted black fruits titillate

and assorted black fruits titillate the nose while pointing to a full-bodied

and smoky notes with its finish that doesn't want to quit

blackberry pie and blueberry compote with notions of Chinese five spice

Hint of passion fruit – in a good way

velvety tannins

Pierre Yves Colin Morey, Saint Aubin Le Banc other_regions_italy and assorted black fruits titillateA pungent nose of soft reduction and wood toast largely pushes what appears to be ripe fruit to the background. More interesting are the denser and more serious medium bodied flavors that possess very good vibrancy, all wrapped in a clean, dry and citrusy finish where the wood telegraphed by the nose slowly reemerges.