Penfolds, Bin 150 Marananga Shiraz Vintage:2016 acidity and alcohol

acidity and alcohol

It is a long way from ready

freshness and a spicy aftertaste

301 cases made

This will require at least some forbearance as it’s clearly constructed for the longer-term

Penfolds, Bin 150 Marananga Shiraz Vintage:2016 acidity and alcoholThis relatively recent, sub regional introduction to the range is consistently and strikingly savoury, and very characterful. The 2010 has an almost visceral, smoky, salty meatiness about it, with sage and tapenade followed by black cherry and blackberry, which start to surface as it opens up. Long, with textured tannins, it spent 15 months in 25% each of new French oak, one year old French oak, new American oak, and one year old American oak