Baking for the Holidays: 50+ Treats for a Festive Season (Sarah Kieffer) Eater First published in the last

First published in the last year of the 19th century

Among them: Jonathan Garnier (La Guilde Culinaire)

and classic recipes appear alongside botanical illustrations drawn from the Royal Horticultural Society’s cherished collection

experimenting with fruits

His impact was outsized and his legacy has only grown since his death

Baking for the Holidays: 50+ Treats for a Festive Season (Sarah Kieffer) Eater First published in the lastHere's a festive holiday baking book to celebrate a very special time of year. Sarah Kieffer, author of 100 Cookies, beloved baker behind The Vanilla Bean Blog, and creator of the "bang the pan" method, offers more than 50 delicious recipes for seasonal brunches, cookie swaps, and all those Christmas, Hanukkah, and New Year's Eve parties. Delight family and friends with edible gifts and whip up some delicious baked goods to treat yourself through the