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The natural flavour of Pu Erh tea is unmistakably good
sodium benzoate (211)
not bitter
or simply carry hot water and brew your tea as desired
Caffeine free
High-T Black Tea sustainability The natural flavour of PuThe perfect introduction to the beauty of tea drinking. A transcendent delight, High T black tea warms your mouth and tickles your tongue with Tibetan flowers, berries and even rhubarb flavours. How to Brew Boil fresh water to 90c. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 3 5 min. Remove leaves from water to ensure infusion remains smooth not bitter. Re infuse up to 3 times. Ingredients Black tea (camellia sinensis),
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