(Herbs) Anderson, Frederick O. How to Grow Herbs for Gourmet Cooking, including 100 Recipes from 25 Countries. Cookbook Club Connecticut

Name: (Herbs) Anderson, Frederick O. How to Grow Herbs for Gourmet Cooking, including 100 Recipes from 25 Countries. Cookbook Club Connecticut
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SKU: 73869731187

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Description

Connecticut

164 + numerous ad pp

Issues include Aunt Kate Hunabee's column

ground peanut candy

Chipping to spine ends

(Herbs) Anderson, Frederick O. How to Grow Herbs for Gourmet Cooking, including 100 Recipes from 25 Countries. Cookbook Club ConnecticutJacket. NY: Meredith Press, [1967]. Instructions for creating a small salad garden, a larger garden for fresh and preserved herbs, fresh herbs for winter, and other sage advice (pun intended). With international recipes using a potpourri of herbs (pun again intended). Very good. (110)

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