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Working entirely by hand in the steep
overlooking the Mediterranean Sea
yet dry and interesting
hands-on approach rather than aggressive pumpovers
Don't miss out on pairing this wine with a chocolate dessert
Fukucho "Moon on the Water" Junmai Ginjo Namazake 2026 Subregion_Barbaresco Working entirely by hand inImada Shuzo (Hiroshima Prefecture) Brewed by one of Japan's only female brewery owners and tojis Rice: Yamada Nishiki & Hattanso Polishing rate: 55% SMV: +3 ABV: ~16% Method: Namazake (unpasteurized) Profile: Crisp, lively, and fruity, with vibrant notes of cantaloupe, anise, and subtle white pepper; best enjoyed well chilled.
