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creamy toffee
The palate is beautifully structured
Dry and refreshing on the palate
the wine itself keeps you coming back
A benchmark moelleux from the Loire's finest sweet wine specialist
Arnot-Roberts Napa Valley Ribolla Gialla Bengier Vineyard 2023 MENU creamy toffeeRibolla Gialla is a Friulian white grape almost unheard of outside Italy, brought to Napa in 2001 from cuttings of Josko Gravner's famous vineyard and planted at the foot of Mt. Veeder. The block now owned by the Bengier family and farmed meticulously by Steve Matthiasson sits on deep alluvial gravelly clay loam in densely planted rows, with vine to vine competition encouraged. Arnot Roberts ferments it cleanly (no skin contact here) and ages it in
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