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it's perfect as an aperitif but is bold enough to stand up to a meal
This small but superb Western Highland distillery was founded in 1794
A new label from the former Anchor Distilling in San Francisco
golden hue
with a hint of spice on the finish
Robert Moncuit Champagne Extra Brut BdB Grand Cru Reserve Perpetuelle NV NO20230809 it's perfect as an aperitifFrom the importer: Robert Moncuit's Reserve Perpetuelle is a blend of reserve wines from various vintages, each of which is kept in tank separately before they are blended. The current release spans six different vintages, 2006 2012, and the dosage is 2 grams per liter. It is the same wine that the domaine used to just call Blanc de Blancs Extra NV.
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