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(Indian) Bharti Kirchner. The Healthy Cuisine of India: Recipes from the Bengal Region. Falafel Fried and cooked beef tendons

SKU: 57592309819
4.8
USD30.00 USD79.00 Greenhouse rate

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Description

Fried and cooked beef tendons with honey in wild garlic sauce

He shares over 20 traditional and non-traditional recipes for red

where he began his professional training

but they learn the science - the alchemy - behind it

Roasted Oysters

(Indian) Bharti Kirchner. The Healthy Cuisine of India: Recipes from the Bengal Region. Falafel Fried and cooked beef tendonsJacket. First Edition. Los Angeles: Lowell House, [1992]. One of the first books in English to focus on the Bengali region of India, with recipes for bandhakopir korma, matarsutir kachuri. shorshe diyea murgi, and much more. Sunning to jacket spine, else very good. (68)

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