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high-fat way of eating
Her most personal book yet
and dessert
Korean American also includes essays on subjects ranging from the life-changing act of leaving home and returning as an adult
flaky salt
Malai: Frozen Desserts Inspired by South Asian Flavors (Pooja Bavishi) *Signed* origins high-fat way of eatingA celebration of South Asian flavors by Pooja Bavishi, the founder of acclaimed Malai. In 2015, Malai, a Brooklyn based ice cream shop was founded by Pooja Bavishi. Tapping into her first generation Indian American upbringing, Bavishi revolutionized ice cream by incorporating robust South Asian spices and ingredients in their flavors. From opening scoop shops in NY and DC, to shipping their beloved flavors nationwide, Malai continued to leave its
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