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all rounded out by a pleasant dab of funk
prizing precision over volume
COS is a beacon of biodynamic farming and low-intervention winemaking in the region
folded hills in southern Piedmont
A Sauvignon-based dry white from one of Pessac-Léognan's classified white-wine estates
Ioppa Nebbiolo Colline Novaresi 2023 Grappa all rounded out by aThe Land Most wine drinkers who know Nebbiolo know it as Barolo or Barbaresco. Far fewer know that it has been grown for centuries in the hills of northeastern Piedmont, around Ghemme and Romagnano Sesia in the province of Novara, where the soils are not the calcareous clay limestone of the Langhe but volcanic porphyry and glacial deposits left by the retreating Alpine glaciers. Ioppa's vineyards sit on southwest facing slopes above Romagnano Sesia,
