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Fermented with native yeasts
black tea and juniper add complexity and spice
mostly sourced from the Piemontese Alps
giving it a sweet and fruity aroma
Bonal's earthy
Petit & Bajan Champagne BdN Grand Cru Brut Obsidienne NV Jura and Savoie Fermented with native yeastsPetit & Bajan is a small but mighty grower producer, specializing in expressive Grand Cru Champagnes from the Montagne de Reims and Cte des Blancs. *Obsidienne* is a striking Blanc de Noirs, sourced from Pinot Noir grown in the deep chalk soils of Verzenay and Verzy. Fermented with native yeasts and aged in a mix of stainless steel and oak, this cuve is bottled with a low dosage to preserve its intensity and purity. The wine opens with aromas of ripe
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