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High elevation and well-draining alluvial soils keep things fresh
Oppenlander brings a coastal minerality and extended hang time due to its northwest location outside the valley and closer to the Mendocino coast
which we pressed and made as a white wine
organically farmed in stony clay-and-limestone soils at high altitude in Navarra
sometimes with personal notes including what music was playing during production
Tunella Friuli Colli Orientali Ribolla Gialla Rjgialla 2024 Wine Bar | Ghost Town High elevation and well-draining alluvialTunella's flagship Ribolla Gialla, made in the classic Friulian style rather than as a skin contact orange wine. The whole grapes are gently pressed, and the must is fermented and aged entirely in stainless steel with regular lees stirring a recipe designed to amplify the grape's natural energy, not to layer on oak or texture from skins. The result is everything Ribolla Gialla is loved for: zippy citrus, white flower lift, and a stony Friulian
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