Smith Haut Lafitte other_regions On the plus side the

On the plus side the exceptionally rich and concentrated broad-shouldered flavors possess outstanding amounts of dry extract that impart a velvety texture to the plush finish that is slightly sweet due to the generous wood treatment

with a spicy element providing lift

Neither the 1995 nor 1996 performed as well as they had in the past

This 2008 is a little difficult to work out at the moment

mineral-driven and refined medium weight flavors that culminate in a very serious

Smith Haut Lafitte other_regions On the plus side theThe 2014 Smith Haut Lafitte has a much simpler bouquet than the 2014 Pape Clment, with scents of pencil lead and cooked meat infusing the black fruit. The palate is well balanced with slightly firm tannin, moderate levels of acidity that segues to a very peppery and vivacious finish. This is a sophisticated and classy Pessac Lognan, though I wonder if it is starting to close down? Tasted blind at the annual Southwold tasting. Neal Martin