Pay in 4 interest-free payments of $17.50 Learn more
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
spicy virgin charred oak
The nose is elegant and refined
toasted almonds and cinnamon with an ample dose of crushed pepper and a hint of orange citrus
made using a Solera method
Structured wine with lingering aftertaste
Plantation Fiji Grand Terroir Vintage Edition Rum 2009 GERAUS spicy virgin charred oakFrom the producer: Coming from the South Pacific Distillery in the Fiji Islands, this unique expression, an alliance of both pot and column stills, was distilled in 2009. Very intense, this vintage rum, aged for 7 years in Fiji and 2 3 years in Ferrand casks in France, is rich and round, with notes of buttery vanilla, caramel, cocoa and ginger ale as well as quince, hazelnuts and coconut.
