Matsumoto Shuzo Sawaya Shuzo fruili from vines planted in Oxfordian

from vines planted in Oxfordian and Kimmeridgian limestone

With the goal to create the new standard for next generation Sake in Japan

Old Forester is the only bourbon continuously distilled and marketed by the founding family before

Allspice is a critical element of tropical drinks and cuisine

adding a balanced layer of sweet oak complexity

Matsumoto Shuzo Sawaya Shuzo fruili from vines planted in OxfordianBrewery Matsumoto Shuzo Rice: Toyama grown Gohyaku rice milled to 65% Sake Meter Value: +7 Acidity: 1. 3 Water: Soft Miyamizu well water ABV: 15% Fruity, spritzy and light, aroma of underripe Asian pear, creamy notes contrasted by effervescence, soft dry finish. Made entirely from Gohyaku Mangoku rice grown in Toyama Prefecture Pairs well with steamed whitefish, herb roasted chicken, shrimp curry