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a Mendocino site farmed organically for decades
Every cuvée is a single grape
roundness and structure
Think of it as a fizzy
Jean-Marie Guffens is the Belgian who shook up the Maconnais
Gautheron Chablis 1er Cru Montee de Tonnerre 2023 0426JACKSON a Mendocino site farmed organicallyMontee de Tonnerre sits right across the valley from the Grand Crus, and many drinkers consider it the most Grand Cru like of all the Chablis 1ers. Cyril Gautheron, seventh generation vigneron in the tiny village of Fleys, farms his old school domaine with low yields and an emphasis on transparent terroir. Half the juice ferments in a 10HL cement egg with lees in constant motion; the other half in barrel. The result is intense and saline, with the
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