Ernest Vineyards Edaphos Trousseau Kat The wine is known for

The wine is known for its soft tannins and a smooth

The Muscat-like aromas

Lisini’s Rosso di Montalcino is 100% Sangiovese from massal-selection vines planted on high-elevation slopes in southwest Montalcino

fermented in tank with a pied de cuve made with native yeasts

it offers up an exotic mélange of dark plum

Ernest Vineyards Edaphos Trousseau Kat The wine is known forAromas of sour raspberries, bing cherries, ripe strawberries, and hints of apple cider. It is a light to medium wine with subtle, but dry tannins and marked acidity. The salinity is clear on the aromas as well as on the palate, making it the perfect food pairing wine. "This wine is light, violet hued with aromas of cassis, cranberry apple, orange blossom, black tea, on the nose. The flavors on the midpalate are juicy cranberry pomegranate, pink