Golfera Gardenia Prosciutto Cotto, 7 Lbs lee-kum-kee then Chef Paul Prudhomme's Blackened

then Chef Paul Prudhomme's Blackened Redfish Magic Seasoning Blend will help you enjoy it even more

Bresaola is not meant to be cooked and comes already prepared for consumption

For the best in Neapolitan coffee

This tradition is called an aperitivo

tuna sandwich

Golfera Gardenia Prosciutto Cotto, 7 Lbs lee-kum-kee then Chef Paul Prudhomme's BlackenedThis Prosciutto Cotto is cooked with herbs and spices This seasoned prosciutto cotto has notes of garlic, juniper, ginger, and other aromatics. Pair this type of Italian ham on a charcuterie platter with Mediterranean cheeses and fresh fruit. Golfera Gardenia Prosciutto Cotto is an intensely flavorful cooked ham seasoned with herbs and spices. Enjoy the rich flavor of this type of prosciutto on a charcuterie board or cheese platter. It pairs