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Volpi recommends slicing this Italian cured meat into thick cuts to saute and add to pasta sauces and other pasta dishes like spaghetti alla carbonara
You can use any extra virgin olive oil
A must have in your liquor cabinet
Serve these artichokes as part of an antipasto platter or charcuterie board
The ecosystem and microclimate of these hills offer ideal conditions for making prosciutto
De Cecco #12 Spaghetti Bulk Pasta, 5 lb. celtic-sea-salt Volpi recommends slicing this ItalianEnjoy this Spaghetti Pasta with meat, seafood, and more Made with durum wheat flour, De Cecco's Italian pasta is enjoyed by people around the world. Use this pasta to prepare any of your favorite Italian dishes with light or creamy sauces. With its distinct blue and yellow packaging, De Cecco is one of the most recognizable pasta brands. Proudly crafted in Italy since 1886, De Cecco uses the finest durum wheat semolina to make its pasta noodles, which
