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the agave is cooked for thirty six hours then crushed or milled the agave as it was done over 135 years ago in the stone mill called the Tahona
Finish: Satisfyingly long
it should drink well for several years
The resulting distillate is 40% proof and only after the aging process is the liqueur bottled and distributed all over the world
this liqueur has a rounded flavor with notes of cherries and rosewater
1 Bottle Wood Gift Box Rias Baixas the agave is cooked for1 bottle wood gift box. Choose any bottle and send the perfect gift.
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