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The 2013 Barolo Gavarini Chiniera is much showier than the Ginestra Casa Matè
two blocks of Pinot Noir from Aÿ
truffles and wood smoke over spice cake
What does that have to do with these 2001s
the finest of Spring mornings
Courcel, Pommard Grand Clos des Epenots other_regions The 2013 Barolo Gavarini Chiniera(from an enormous 4. 92 ha parcel with vines ranging from 50 to 65 years of age). A complex if not especially fresh nose speaks of red cherry, plum liqueur dark currant, earth and a whisper of old leather. As one would reasonably expect given the domaines consistently low yields there is fine volume and concentration to the strikingly rich big bodied flavors that deliver solid length and depth on the distinctly firm and warm finish. To describe this
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