Voices from the Kitchen: Personal Narratives from New York's Immigrant Restaurant Workers (Marc Meyer) Parties like "seafood should always be

like "seafood should always be paired with white wine")

Lemongrass Shrimp with Mushrooms (spring)

It explores the intersection of deindustrialization

In this book you'll find his philosophies

duck confit with fingerlings and frisee

Voices from the Kitchen: Personal Narratives from New York's Immigrant Restaurant Workers (Marc Meyer) Parties like "seafood should always be27 personal histories of immigrant restaurant workers in New York City whose stories of persistence, hope, and endurance show how vital they are to our country Compiled by a longtime chef who knows how indispensableand fascinatingthey are All author proceeds from the book will be distributed evenly among the contributors. Immigrants play an essential role in the growth, resiliency, and overall success of the food industry. In an age of rising anti