An evening with Giacomo Colombera of Colombera e Garella - 3/4/26 Wine Bar | Featured Red all awakened by the Viognier's

all awakened by the Viognier's aromatic lift

Packs a subtle complexity from a mix of over 30 botanicals and herbs

NoseAn initial temptation of manuka honeycomb

and his wines are dynamic

Farmed without pesticides and aged in mostly old oak (only 20% new)

An evening with Giacomo Colombera of Colombera e Garella - 3/4/26 Wine Bar | Featured Red all awakened by the Viognier'sWe are thrilled to invite you to join us for an intimate evening with Giacomo Colombera of Colombera & Garella on Wednesday, March 4th, from 5 PM to 7 PM in our Cellar Room. This is a rare opportunity to taste with one of the producers leading the renaissance of Alto PiemontePiedmont's forgotten corner where volcanic soils and ancient traditions are yielding some of Italy's most exciting wines. Colombera & Garella was founded in 2010 by Giacomo