researcher
the tomato is at the forefront of scientific advances in cultivation and the study of taste
it is the perfect food through which to discuss many big food issues that face our society
Longtime Barcelona resident and Spanish food expert Jeff Koehler fills us in on this cherished rice dish
He peers over the shoulders of some of the most fascinating food professionals working today
(Victorian) Thomas Murrey. Cookery for Invalids Figs researcherCloth backed chromolithograph boards. NY: White, Stokes & Allen, 1887. A lovely volume in a series of 10 little cookbooks by Thomas Murrey. Here, Murrey provides recipes for sick patients, like arrow root gruel, mutton broth, eggnog with brandy, wine whey, steamed milk, Champagne frappe (!), stewed tripe with oysters, and dry toast. Minor rubbing to boards, else very good. (5)